Summer Seafood BBQ at The Cary

A plate with a salmon burger topped with pineapple salsa, a watermelon feta salad, and a couscous salad, set on a wooden table overlooking the ocean and a rocky outcrop.

Summer Seafood BBQ at the Cary Arms

Summer dining doesn’t get better than this. Set against the backdrop of Babbacombe Bay, our BBQs bring together the freshest seafood, bold seasonal flavours, and unbeatable sea views.

Join us for a relaxed al fresco experience on the terrace, where dishes are grilled to order and served with vibrant summer salads.

On the menu:

Whole mackerel with a tomato and chilli salsa £21.50

· Indian spiced fish kebabs, mint yoghurt £19.50

· Rose harissa and preserved lemon fish kebabs, tzatziki £20

· Marinated squid and chorizo skewers, lemon mayonnaise £19.50

· Cajun spiced fish burgers, pineapple salsa £18

· Bay scented prawn kebabs, basil mayonnaise £18.50

· ½ a lobster, garlic and herb butter £45

· BBQ scallops, (4) gooseberry salsa £16.00

· BBQ langoustines, with a chorizo aioli £ 16.00

All served with:

Courgette & couscous salad
Feta, watermelon & mint salad